Classic Mushroom Soup

Foraged mushrooms combine for this tasty soup

Classic Mushroom Soup using rich sauces catering food supplies

This recipe makes: 1000 grams

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Use a range of dried and foraged mushrooms for a deeper flavour

Ingredients
Methodology
Recipe Info

Serving: Serve Hot, Serve FREEZE THAW STABLE,

Dietary: Nut Free, Egg free, Suitable for Coeliacs, Low Sugar,

Ingredients

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