Pesto Beef and Mozz Croissant

Local top side of beef, finest mozzarella cheese, mixed leaves and a pesto mayo in a buttery croissant

The best of catering food supplies make this beef and Mozz croissant

This recipe makes: 220 grams

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Add in a beef tomato for the south med feel

Ingredients
Methodology
Recipe Info

Serving: Serve Cold,

Dietary: Low Sugar,

Ingredients

Sauce used:

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