Mexican Chicken Leaf Salad
Mixed green salad with succulent grilled local free range chicken with avocado and drizzled with our sweet jalapaneo sauce
This recipe makes: 350 grams
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Ingredients
Methodology
Recipe Info
Serving:
Dietary: Nut Free, Egg free, Dairy Free, Low Salt, Low Sugar,
Ingredients
Sauce used:
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Order Free SamplesMexican Fajita Sauce
A fabulously rich & spicy Mexican flavour that takes your taste buds south of the Rio Grande.
ingredients
Ingredients
- Mexican Fajita Sauce 75 grams
- Avocado30 grams
- Mixed Peppers20 grams
- Lettuce, Mixed Leaf80 grams
- Chicken125 grams
- Tomatoes, Cherry20 grams
Metodology
Step 1 :Toss all the lettuce, sliced peppers, tomatoes and sliced avocado together in a bowl.
Step 2 :Char grill the chicken and slice over the salad, drizzle with Mesquite sauce
